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CIDR & CAPRINI - Friday 17/09 from 17.00

Cheese 2021 also comes from Braja! A weekend of events to celebrate the world of agricultural cheese and the young and talented producers we like.

A crackling combo! The goat cheeses of Maurizio Sapori di Capra meet the ciders of Livio, Elia and Nicolò Sidreria Craveri & Lamberti for a fun and original tasting.

Starting at 17.00 we await you, together with the producers, for a special edition of our Agricultural Aperitif, during which you will also have the opportunity to take home the cheeses and ciders.

GARDEN TASTING CHOPPING BOARD €21/36

  • Gazpacho, buckwheat crumble, balsamic
  • Caramelized hazelnuts, honey and chilli | AZ. AGR. BERGESE
  • Bruschetta with Carmagnola pepper cream, Salina capers
  • Crouton with goat cheese cream, figs and thyme
  • Agricultural Cheese Tasting | Flavors of Goat
Toma d'Cavalion
Farmer
Milla
Blue cheese
  • Compotes | MATILDA HOUSE
  • Lime honey | BRAJA

Pintxos €8

  • Fried polenta with caramelized onions and Toma del Contadino
  • Arancini with Toma d'Cavalion
  • Aubergines, Primo Sale, Mint

Dessert €7

  • Ricotta, berries, toasted hazelnuts, hazelnut crumble and pignolet

CIDERS FOR TASTING

It will arrive €8/32

Randevù €6/24

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AUGUST FROM BRAJA!

Every Monday and Friday at 15.00 and 17.00 we await you with our Masterclasses on wine. Discover with us the territory and the native varieties of Piedmont!

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