An evening that combines the products of the experimental garden of Braja with those of our pantry interpreted by Aurora Cavallo CookerGirl in combination with the wines of our selection told by Sara, our hostess.
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Menu
Welcome cocktail
To share * *aubergine, pummarola, raw milk cheese *guao bao, multicolor chard, braised carrot, brown stock *bouquet from the garden *friggitelli, Maldon salt, extra virgin olive oil
Paired with: Langhe Nascetta DOC, 2019 - Luca Marenco
Starter *tomato, bread, gremolada
Paired with: Dolcetto D'Alba DOC "Lodoli", 2020 - Ca del Baio
First course *ravioli, blue cheese, roasted onion
Paired with: Gattinara DOCG "Timoteo", 2016 - Gaggiano
Tasting of farm cheeses paired with compotes & honey
Paired with: Derthona DOC "Lacrime del Bricco", 2016 - Vigneti Boveri
Dessert * * *Dark chocolate, Barolo, blackberries
Paired with: Barolo DOCG Monvigliero, 2016 - Diego Morra
Small bakery
Vergnano coffee
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Please communicate food intolerances and allergies at the time of booking.
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SATURDAY 5 JUNE 19.00 at Braja | €130 per person
RESERVATIONS: info@brajafarm.com | 338 8039520